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Bacon Chocolate Chip Cookies

bacon coo
Ingredients
Servings:
  1. Preheat oven to 180 degrees C, and line a cookie sheet with baking paper.
  2. In a bowl, combine all the dry ingredients, and mix well with a fork.
  3. In another bowl, combine all the wet ingredients. Please note that the coconut oil should be melted.
  4. Mix the wet and dry ingredients, and gently fold in the bacon crumbles. Be careful not to over-stir – stir just enough to mix well.
  5. Using wet or damp hands, dig into the cookie mixture, and form small cookie balls. Gently place the cookies on the  baking paper.
  6. These will not spread out much, so the cookies can be placed fairly close together.
  7. Bake for 8-10 minutes, or until lightly browned on top.